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Escoffier Society Presents Culinary Arts Salon 2012

Kostuch Media Ltd. - January 5, 2012 0

TORONTO — Top chefs and rising culinary stars from across Canada will meet in the spring as The Escoffier Society of Toronto holds its...

Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.

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Escoffier Society Presents Culinary Arts Salon 2012

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