Tag: Culinary Team Canada
Canada Shines at Culinary Olympics
ERFURT, Germany — The final results of the IKA/Culinary Olympics have been announced in an awards ceremony for both National and Junior National Teams.
In...
Remembering Chef Niels Kjeldsen
TORONTO — Chef Niels Kjeldsen passed away last week at the age of 71, following a short battle with cancer.
Kjeldsen had a 50-year career...
Canada Welcomes Second Master Chef
TORONTO — After four years of hard work, Tobias MacDonald has become the second chef to receive Canada’s highest culinary designation: Certified Master Chef...
Team Canada Wins Gold Medal in Switzerland; Hong Kong Team Wins...
BASEL, SWITZERLAND — Culinary Team Canada won a gold medal in the cold kitchen at the 2013 Salon Culinaire Mondail, held recently in Basel,...
Culinary Team Canada Preps for Basel Culinaire Mondail
VANCOUVER — Culinary Team Canada is gearing up for its challenge at the prestigious 2013 Salon Culinaire Mondail, which will run from Nov. 23...
Easy Does It
For someone whose culinary history suggests a hunger for competition, Patrick Gayler, executive sous chef at Victoria’s Inn at Laurel Point and Culinary Team...
The Artist
When Jeffery Young, culinary devlopment chef at the B.C.-based Browns Restaurant Group and member of Culinary Team Canada, talks about the upcoming World Culinary...
Canada’s Own Compete at WACS Congress
SANTIAGO, Chile — The 34th biannual Congress of the World Association of Chefs Societies (WACS), is underway at the Casa Piedra Convention Centre in...
