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Chain Reaction: Experts Weigh in on How COVID-19 is Impacting the...

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Rosanna Caira: How has this pandemic impacted your business?Steve Kampstra: COVID-19 has had a dramatic impact on the foodservice industry. As most...

KFC Canada Partners with Manthan

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VAUGHAN, Ont. — KFC Canada has entered a strategic partnership with Manthan, a cloud-based AI and analytics provider, to further the brand’s...

From The Editor: On-Demand World

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In this ever-shifting, dynamic landscape, one message is clear and pervasive: we’re living in a world where we consume want we want,...

Demand for Third-Party Delivery is Changing The Restaurant Dynamic

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THE CHALLENGE Much has been written about the proliferation of third-party restaurant delivery and its impact — actual, perceived and potential —...

Mixing Things up in Canada’s Cocktail Category

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Cocktail culture in Canada is on the rise, with Restaurants Canada reporting spirit servings at casual-dining restaurants increased from 16 per cent...

A Matter of Trust: Examining the Country’s Top Brands

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Trust is important in every consumer category, especially in foodservice. In the short term, anything to do with food quality or inappropriate...

How The Craft-Beer Segment Continues To Grow, Despite Declining Alcohol Sales

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While Canadian beer consumption in general has declined, the craft-beer segment has experienced double-digit growth since 2000. In fact, according to LCBO statistics, craft-beer...

Canadian Operators Are Stickin’ With Chicken

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Canadians are eating more chicken than ever. According to the Chicken Farmers of Canada Data Booklet, in 1965, the average Canadian ate 10 kilos...

Increased Demand to Keep Coffee Prices Up

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TORONTO — Increased coffee demand from China could mean coffee prices will remain high, according to to The Globe and Mail. The return of...