Tag: DoorDash
Restaurants harness technology and adapt to customer preferences
By Mo Chaar
In an era of rapid digital transformation, the restaurant industry is harnessing technology to surmount challenges and adapt to shifting customer preferences....
DoorDash Canada Releases 2023 Restaurant Online Ordering Trends Report
TORONTO — Consumer dining habits are continually evolving. With the rapid expansion of late-night and breakfast dining options and the increasing popularity of takeout...
Winners of La Pizza Week Announced
MONTREAL — The winners of La Pizza Week, presented by Saputo, Sysco and DoorDash, have been announced. Created by Canadian restaurant festival makers Na’eem...
DoorDash Partners with Project 8
TORONTO — Project 8 has revealed that A.F.C. Toronto City has joined as the third founding team for Canada’s women’s professional soccer league, kicking...
The Canadian Black Chamber of Commerce Partners with DoorDash to Fund...
TORONTO — The Canadian Black Chamber of Commerce (CBCC) is leading a 10-week program for Black food entrepreneurs called the #BlackFoodEnergy Entrepreneurship Accelerator, in...
Unconference Aims to Break the Barriers to Diversity, Inclusion & Equity...
By Rosanna Caira and Amy Bostock
TORONTO — The inaugural Quell Unblock Conference was held last week at the Evergreen Brickworks in Toronto. Approximately 150...
Web Exclusive: Meal Ticket Brands Generates New Revenue Streams for Restaurant...
By Nicole Di Tomasso
Founded by the Joseph Richard Group (JRG), Meal Ticket Brands is a portfolio of virtual restaurant concepts that operate out of...
DoorDash Launches DashPass Subscription for Canadian Students
TORONTO — DoorDash has launched DashPass for Students, a new subscription plan for all undergraduate and graduate students at accredited colleges and universities in...
DoorDash Launches New Ad Solution
TORONTO — DoorDash has launched new advertising solutions for merchants, including the launch of self-serve Sponsored Listings, which will allow restaurants and brands of...
Dessert demand continues to grow across Canadian foodservice
Shifts in ordering behaviour over the last three years have re-shaped both customers’ and operators’ relationship with sweet treats.
Looking at data for the 12...