Tag: e-commerce
The Pandemic has Accelerated Change in the Contract-catering Segment
As in all areas of the foodservice-and-hospitality industry, the pandemic brought swift and dramatic change to every area of the contract-catering business. Overnight, businesses,...
Virtual Restaurant Concepts Are Experiencing an Explosion of Growth
The ghost/virtual-restaurant segment has evolved quickly over the last few years, as has the Canadian public’s understanding of these concepts.
There are a wide variety...
The Personal Touch
What’s for supper? That question has taken on new importance this past year with so many people sheltering at home. With more families eating...
Crafty Ramen Launches Market and Subscription Service
GUELPH, Ont. — Crafty Ramen, which operates restaurant locations in Guelph and Kitchener, Ont., has launched a new e-commerce platform — Crafty Ramen Market...
B.C. Provides Grants to Help Businesses Launch Online
VICTORIA — The B.C. government is investing $12 million to help businesses launch or upgrade an online store that will provide the platform they...
somm App Offers Hospitality Sector New Channel for Wine Sales
TORONTO — somm Marketplace has launched to help the hospitality sector find new avenues to reach consumers.
The innovative tool is offered through the newly...
The Power of Partnerships: Terroir Symposium 2020 Wrap Up
After 14 years of bringing food, tourism and hospitality industry partners together to share ideas, make connections and create change, the annual Terroir Symposium...
The Post Pandemic Food Landscape — Today and Tomorrow
TORONTO — For the first Terroir Talk session of this year’s Terroir Symposium, which took place as a three-day virtual event this year, Dr....
The 2020 Coffee and Tea Report
Heading into 2020, plant-based offerings, including non-dairy milk alternatives and functional ingredients, were key trends impacting the coffee and tea segment, notes Sophie Mir,...
COVID-19 to Alter how Customers Interact with Foodservice
As COVID-19 spread across the country, many provinces declared a state of emergency, closing restaurants and bars in an effort to flatten the curve....