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COVID-19 to Alter how Customers Interact with Foodservice

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As COVID-19 spread across the country, many provinces declared a state of emergency, closing restaurants and bars in an effort to flatten...

Scotsman to Release New Line of Cube-Ice Machines

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TORONTO — Scotsman will be releasing a new line of cube-ice machines this spring. The new 15- and...

Electrolux Professional Launches New Brand

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TORONTO — Electrolux Professional has officially launched the new Electrolux Professional brand. The new brand identity is still recognizable but has a...

Five Equipment Trends to Watch in 2020

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Change is a given in the foodservice industry. From high to low tech, operators are constantly finding unique ways to incorporate new...

Powering Down: Trends in Energy-Efficient Equipment

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Energy efficiency is always on the mind of restaurant operators, whether they’re designing a new kitchen or uncovering new energy-saving strategies with...

From the Editor: Smart Solutions

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As any chef and restaurant operator will attest to, food is typically considered the shining star in any restaurant business. After all,...

Bakery Showcase 2019

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The Bakery Showcase 2019 is Canada’s only baking industry trade show and conference where you can see, touch and taste the newest and greatest...

Humber Celebrates Opening of Barrett Centre for Technology Innovation

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TORONTO — Humber College recently celebrated the grand opening of its new Barrett Centre for Technology Innovation (Barrett CTI). The new 93,000-sq.-ft....

American Metalcraft Names New VP of Sales, Marketing & Global Sourcing

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FRANKLIN PARK, Ill. — Lee Ann Kelly is the new vice-president of Sales, Marketing & Global Sourcing at American Metalcraft.

NRA Names 2019 KI and FABI Award Recipients

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CHICAGO — The National Restaurant Association (NRA) has released the recipients of the 2019 Kitchen Innovations (KI) Awards and its Food and Beverage (FABI) Awards.