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CRIS Highlights Need for Change in a Challenged Restaurant Landscape

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TORONTO — Change is pervasive, but it’s how foodservice operators respond to the challenges it presents that makes the difference. That was the theme...

CRFA Competition Names Winner of First Heat

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TORONTO — Arron Carley, of Estiatorio Volos restaurant in Toronto, has won the first round of the Discovered Culinary Competition — a...