![Redberry Jersey Mike’s Subs - Paul Pascal (left), director of Operations, and Stephen Scarrow (right), senior Marketing manager]](https://www.foodserviceandhospitality.com/wp-content/uploads/2024/04/Redberry-Appointments-218x150.jpg "Redberry Restaurants Becomes Canada’s Area Director for Jersey Mike’s Subs Expansion")
Tag: farmed salmon
Two Chilliwack Restaurants Boycott Farmed Salmon
CHILLIWACK, B.C. — Two Chilliwack, B.C.-based restaurants, Jackson’s Steak House and Bravo Restaurant and Lounge, have stopped serving farmed salmon, joining a movement to...
Diversified Salmon Farms on the Horizon?
SAINT JOHN, N.B. — While recent investigations into farmed salmon fishing reveal unsettling realities when it comes to the environmental impact of the practice,...
One Fish, Two Fish, 40,000 Fish
VANCOUVER – The lobby against farmed salmon in B.C. appears to have another environmental case to cite, as according to a CBC report, some...
