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Food File: Examining The Farm-to-Table Ethos

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When acclaimed chef Michael Stadtländer and his wife Nobuyo opened their 12-seat restaurant, Eigensinn Farm (located in Singhampton, Ont.), 25 years ago, they didn’t...

Centennial College’s School Of Hospitality, Tourism and Culinary Arts Receives Feast...

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TORONTO — Centennial College's School of Hospitality, Tourism and Culinary Arts has become the first academic institution to receive Feast On certification for its...

Bistro ’67 Receives Feast On Designation

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WHITBY, Ont. — Bistro ’67 — Durham College’s 70-seat field-to-fork, full-service restaurant at its Centre for Food (CFF) — has received a Feast On...