Tag: Feature Article
A Site to Behold
Want to build a well-thought out, beautifully designed website? Here’s what you need to know When it comes to being a successful restaurateur in...
Speed Demons
Chefs serve up quick and delicious à la carte meals with new speed-cooking units obert Bartley, executive chef and culinary director at Maple...
Market Forces
Chefs Mathieu Cloutier (above, left) and Jean Philippe St-Denis aren’t your average chefs, or perhaps better put, they don’t run your average kitchen. For...
Building the Buzz
The road to recovery is paved with varied challenges and a host of important questions. Economic indicators continue to improve in Canada, and hoteliers...
Crowning Glory
The debut of the Thompson Toronto brings new energy to the King St. W. neighbourhood The debut of the Thompson Toronto brings new energy to...
Leading by Example
Kelowna-based hotelier blazes a green trail the hotel industry should aspire to Like so many hoteliers around the globe, Greg Salloum answers to a...
If You Show Them, They Will Come
How the CTC showed the world a new Canada For two weeks in February, the world’s attention was focused on Canada as athletes from...
Baiting The Traps
Are Canadian markets prepared for the 2010 tourism season? // BY J.D. NEY Are Canadian markets prepared for the 2010 tourism season? With...
Bed, Bath and Beyond
Where is guest room design headed today and tomorrow? t was a bed that changed all the rules. At first, Westin’s Heavenly Bed seemed...
Beyond The Chain Gang
Boutique hotels stay nimble in a difficult market climate There are few neighbourhoods in Canada as charming as Old Montreal. Cobbled streets in the...
