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Preference for Plants: Trends in Plant-Based Dining

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Examining menu offerings across the country, it’s clear that plant-forward offerings have made their mark on the foodservice industry. And this is...

Health-Conscious Diners are a Driving Force for Menu Innovation

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Today’s diners are better educated about their food than they used to be, which has contributed to an increased demand for nutritious...

Pizza 73 Expands Plant-Based Offerings

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CLAGARY — Pizza 73 has launched new menu items, including Cauliflower Crust, two new plant-based-protein toppings — plant-based pepperoni and plant-based spicy-sausage crumble —...

Pizza Pizza Adds Plant-Based-Protein Options

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TORONTO — Pizza Pizza has launched its new Super Plant Pizza — the first plant-based-protein recipe available on the menu.