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Premium Brands Holdings, Mi’kmaq First Nations’ Coalition Acquire Clearwater Seafoods

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HALIFAX — Premium Brands Holdings and FNC Holdings Limited Partnership — representing a coalition of Mi’kmaq First Nations — have indirectly acquired all of...

Food Issue: Meet Five Canadian Chefs

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CORINNA MOZOCorinna Mozo was a dancer for 20 years before becoming a chef. Now, she’s the owner of the Toronto cult-favourite La Cubana (and...

In the Kitchen With: Paul Natrall, Mr. Bannock, Vancouver

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Attending the 2012 World Culinary Olympics was an eye opener for Indigenous chef Paul Natrall. The B.C. native was part of Canada’s Aboriginal Culinary...

B.C.’s Culinary Landscape Has Been Shaped by the Fruits of Sea...

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“To understand B.C. at all, you have to look at the ocean. The indigenous cuisine was all ocean- and river-based,” says Lenore Newman, a...

Remembering Our Roots: Part One in a Series of Articles Highlighting...

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The Canadian identity is often celebrated as an amalgamation of cultures — made up of the traditions of those who have immigrated here both...

Ikea Canada Partners with Breakfast Club of Canada

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BURLINGTON, Ont. — Ikea Canada has partnered with the Breakfast Club of Canada to support childhood development in each of the communities where the...