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Food-Cost Myths Are Hamstrings To Your Restaurant’s Recovery

There are two myths you must bust before you can start any journey to lowering your restaurant’s food cost. Myth number one: the price I’m...

Imported Produce Driving Up Canadians’ Grocery Bills

GUELPH, Ont. — Canadian grocery bills are on the rise and imports are to blame, according to the 2020 Canada’s Food Price Report. Families can expect...

Restaurateurs Expect Better Summer Sales

TORONTO — The Canadian Restaurant and Foodservices Association’s (CRFA) recent Restaurant Outlook Survey (based on Q1 2013) shows one-third of restaurateurs expect sales growth...

Canadian Restaurateurs Optimistic About Economy

TORONTO — The majority of Canadian restaurant operators expect to maintain or increase their staffing levels, according to the Restaurant Outlook Survey, for Q4,...

CRFA: Restaurateurs Show Market Optimism

TORONTO — Despite a sluggish start to 2012, nearly 40 per cent of restaurant owners expect better sales during the next six months, according...

CRFA Survey Reveals Cautious Optimism in Foodservice

TORONTO — Canadian foodservice operators are exercising cautious optimism, according to Canadian Restaurant and Foodservices Association’s (CRFA) inaugural Restaurant Outlook Survey. Some 30 per...