![Redberry Jersey Mike’s Subs - Paul Pascal (left), director of Operations, and Stephen Scarrow (right), senior Marketing manager]](https://www.foodserviceandhospitality.com/wp-content/uploads/2024/04/Redberry-Appointments-218x150.jpg "Redberry Restaurants Becomes Canada’s Area Director for Jersey Mike’s Subs Expansion")
Tag: French Culinary Institute
In the Kitchen With Chef Angus An
After being classically trained at the French Culinary Institute in New York, Angus An — owner of five popular restaurants in Vancouver — was...
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