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Bocuse d’Or Team Canada Forms CHEFS CANADA

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MONTREAL — After withdrawing from the 2021 Bocuse d’Or Finale, Bocuse d’Or Canada, along with its Board of Directors and sponsors, has launched a...

Team Canada Pulls out of 2021 Bocuse d’Or Competition

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TORONTO — Bocuse d’Or Team Canada has pulled out of the 2021 Bocuse d'Or competition, which is set to take place June 2021 in...

S.Pellegrino Launches Young Chef Academy

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MILAN — S.Pellegrino is launching the S.Pellegrino Young Chef Academy, a long-term engagement platform where talented and passionate young chefs can meet the most...

Les Dames d’Escoffer International Launches Ontario Chapter

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TORONTO — Les Dames d'Escoffier International (LDEI) has welcomed 17 delegates from Ontario as founding members of the newly established Ontario chapter. LDEI is a philanthropic organization...

Top Ten Finalists for Basque Culinary World Prize Announced

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SAN SEBASTIAN, Spain — The top-10 finalists for the Basque Culinary World Prize 2019 have been announced. Chefs representing 10 different countries were chosen from 150 culinarians...

Buca Named Best T.O. Restaurant

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TORONTO — Buca is the number-1 restaurant in Toronto, according to local food critic Joanne Kates, who recently compiled her 5th annual top 100 list.

Montreal Tourism Aims to Boost City’s Culinary Scene

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MONTREAL — Montreal’s cuisine has been celebrated for years, and now Tourism Montreal is determined to make the city a global gastronomic destination with...