Tag: Good Food Revolution
Sommeliers re-assess their role in the industry
While the hospitality industry struggled during the pandemic, it also had to re-invent itself. Sommeliers are a case in point, with many having to...
Remembering Chef Dan DeMatteis
TORONTO — The foodservice industry was shaken by the recent news that chef Dan DeMatteis died suddenly on July 4, 2012. DeMatteis was a...
Niagara Students Win Great Amazing Duck Race
AURORA, Ont. — Bianca Aversa and Jonathan Williams from Niagara College Wine & Culinary Institute took home the first prize and $1,000 from King...
OHI 2012 Fellows Named
TORONTO — The Ontario Hostelry Institute (OHI) has announced its list of fellows that will be named to the organization at the Gold Awards...
