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DASHA Toronto and The Soy Luck Club Honour Breast Cancer Awareness...

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TORONTO — In honour of Breast Cancer Awareness Month, Toronto’s pan-Asian restaurant, DASHA, and the visionaries behind The Soy Luck Club have collaborated to...

Chef’s Corner: Hans Vogels, DASHA, Toronto

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By Nicole Di Tomasso Hans Vogels says his first food memory was making beef stew in a pressure cooker with his grandfather. Hailing from Moncton,...

Terroir Symposium Celebrates 10th Anniversary

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TORONTO — Members of the foodservice industry flocked to Toronto yesterday for the 10th annual Terroir Symposium, held at the Art Gallery of Ontario...

Bld Restaurant Welcomes New Chef

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TORONTO — Bld Restaurant has launched a new spring/summer menu with a new executive chef at the helm. Executive chef Hans Vogels, who was...