Tag: Hans Vogels
DASHA Toronto and The Soy Luck Club Honour Breast Cancer Awareness...
TORONTO — In honour of Breast Cancer Awareness Month, Toronto’s pan-Asian restaurant, DASHA, and the visionaries behind The Soy Luck Club have collaborated to...
Chef’s Corner: Hans Vogels, DASHA, Toronto
By Nicole Di Tomasso
Hans Vogels says his first food memory was making beef stew in a pressure cooker with his grandfather. Hailing from Moncton,...
Terroir Symposium Celebrates 10th Anniversary
TORONTO — Members of the foodservice industry flocked to Toronto yesterday for the 10th annual Terroir Symposium, held at the Art Gallery of Ontario...
Bld Restaurant Welcomes New Chef
TORONTO — Bld Restaurant has launched a new spring/summer menu with a new executive chef at the helm. Executive chef Hans Vogels, who was...