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Hawksworth Restaurant Launches New Express Menu

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VANCOUVER —Hawksworth Restaurant, located at the Rosewood Hotel Georgia in Vancouver, has announced the launch of its new, three-course dinner Express Menu. The menu is offered from...

Quinton Bennett Joins Hawksworth Restaurant

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VANCOUVER — Hawksworth Restaurant has welcomed Quinton Bennett as its new chef de cuisine. “We’re thrilled to have Chef Bennett join our team at Hawksworth...

Forbes Travel Guide Recognizes World’s Top Restaurants

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ATLANTA — Forbes Travel Guide has unveiled its 59th list of worldwide Star Rating recipients. The 2017 Star Rating Awards recognized 62 Five-Star, 176...

Forbes Travel Guide Announces 2016 Star Rating Awards

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ATLANTA — Forbes Travel Guide unveiled its 58th list of worldwide Star Rating recipients, including 16 Canadian Four-Star restaurants. Restaurants from B.C., Ontario and Quebec...

Nine Canadian Eateries Make List of World’s Top Restaurants

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PARIS — La Liste, a Paris-based website that ranks the world’s best restaurants, has revealed its inaugural list of 1,000 Remarkable Restaurants across the...

Model Milk Chef Wins Hawksworth Young Chef Scholarship

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VANCOUVER — Ian MacDougall, chef de partie at Model Milk restaurant in Calgary was named the winner of the Hawksworth Young Chef Scholarship Foundation...

Air Canada Partners with David Hawksworth to Launch New Business-Class Menu

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TORONTO — Chef David Hawskworth is bringing his brand of fine dining to the skies. The Vancouver-based executive chef of Hawksworth Restaurant has partnered...

Recipe: English pea soup with poached lobster and crème fraîche

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Recipe by David Hawksworth, executive chef/owner, Hawksworth Restaurant, Vancouver Ingredients: 400 g English peas 1 1lb lobster 100 g spinach 50 g mint 3 tbsp olive oil 30 g shallot (slivered) 10 g...

Restaurants are Reinventing Soup on Menus

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For some, soup is a light, enjoyable alternative when the thought of a multi-course affair can’t be stomached. For others, it’s nourishing comfort in a...

Ask for Luigi Honoured at Vancouver Magazine Restaurant Awards

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VANCOUVER — Ask for Luigi cleaned up last night during Vancouver Magazine’s 26th Annual Restaurant Awards, earning the Restaurant of the Year, Best Casual...