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Third Edition of MICHELIN Guide Toronto & Region Unveiled

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TORONTO — The third edition of MICHELIN Guide Toronto & Region was announced last night at HISTORY, with the region’s most prominent chefs in...

Supplier of the Year: Flanagan Foodservice

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Ask CEO Dan Flanagan how his company reached the status of Canada’s largest independent foodservice distributor, he would say it’s rooted in two things:...

La Belle Cuisine: Examining Quebec’s Rich Food Culture

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Quebec has boasted a strong sense of self and a well-developed culinary identity for longer than most Canadian regions. Thanks to a strong, provincially...