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Vancouver Magazine Presents Annual Restaurant Awards

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VANCOUVER — The spotlight was shining on Farmer’s Apprentice restaurant during Vancouver Magazine’s 25th Annual Restaurant Awards earlier this week, where it received accolades for Best Restaurant, Best New Restaurant and Best Casual Restaurant.

Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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