Home Tags Hot dog

B.C/Yukon/NWT

DougieDog Hotdog Pegged As World’s Most Expensive

Kostuch Media Ltd. - April 17, 2012 0

VANCOUVER — DougieDog Hot Dogs’s $100 Dragon Dog wiener has been recognized by the Guinness World Record as the Most Expensive Hot Dog in...

B.C/Yukon/NWT

B.C. Eatery Offers Cognac-Infused Hotdog

Kostuch Media Ltd. - January 24, 2012 0

VANCOUVER — Just in time for the Chinese New Year and an appearance on CBC’s Dragon’s Den, Dougie Luv, of Vancouver’s DougieDog Hot Dogs,...

B.C/Yukon/NWT

Dougiedog Celebrates St. Paddy’s with Green Buns

Kostuch Media Ltd. - March 17, 2010 0

VANCOUVER — Dougiedog, a popular hot dog restaurant in Vancouver, is getting into the spirit of St. Patrick’s Day by serving its gourmet hot...

Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.

Taste of Place Summit Being Held Next Month

Now Open: Louis BonBon Café

The Imperial Toronto to Open in Late 2024

Tim Hortons Launches Flatbread Pizza

Canada’s foodservice scene reflects global flavours, menus and influences

Chef’s Corner: Kenta Takahashi, Boulevard Kitchen & Oyster Bar, Vancouver

Rising food costs contribute to industry pain points

Consumers are making informed wine choices

E73. Shaping the Minds of Future Leaders

March/April 2024 Digital Issue

E72. A Labour of Love

January/February 2024 Digital Issue

Tag: hot dog

DougieDog Hotdog Pegged As World’s Most Expensive

B.C. Eatery Offers Cognac-Infused Hotdog

Dougiedog Celebrates St. Paddy’s with Green Buns

POPULAR POSTS

Tim Hortons Adds Potato Wedges to Its Menu

Tim Hortons Introduces Kids Menu

Top-10 Food Trends for 2019

POPULAR CATEGORY

Would you like to demystify Compensation Rates in the Hotel Industry?