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Zera Café Wins Inaugural INfinity Prize

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TORONTO — The Azrieli Foundation has awarded Montreal’s Zera Café with the inaugural INfinity Prize, honouring its outstanding commitment to fostering neurodiversity in the...

Unconference Aims to Break the Barriers to Diversity, Inclusion & Equity...

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By Rosanna Caira and Amy Bostock TORONTO — The inaugural Quell Unblock Conference was held last week at the Evergreen Brickworks in Toronto. Approximately 150...

The industry continues to strive for a more diverse and inclusive...

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Over the past few years, many companies have made significant commitments to their HR policies with the aim of improving diversity and inclusion within...

From the Editor: And Just Like That

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With 2021 now a stark reality many of us would prefer to forget, we stand on the precipice of a new year filled with...

Trevor Lui Disrupts Foodservice Industry to Ignite Change

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By Nicole Di Tomasso TORONTO — During this year’s Terroir Symposium, held across two weeks (Nov. 8 to 10 and 15 to 17), discussions about...

From the Editor: Shaken Not Stirred

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The turbulence of the past 18 months has inalterably changed the world. The pandemic has fuelled fear, anxiety and chaos. In the process, it...

Wendy’s Appoints Chief Diversity, Equity & Inclusion Officer

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DUBLIN, Ohio — The Wendy’s Company has named Dr. Beverly Stallings-Johnson to the newly created position of vice-president and Chief Diversity, Equity & Inclusion...

Starbucks Makes New Commitments to Advance Racial and Social Equity

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SEATTLE — Starbucks has committed to taking steps to advance racial and social equity as part of its ongoing journey to create a welcoming...

Women in Tourism & Hospitality Global Virtual Summit 2020: Day 1...

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TORONTO —With a lingering pandemic as its backdrop, the annual Women in Tourism & Hospitality Summit took place October 14 and 15th, with organizers...

Chef/Advocate Suzanne Barr Talks Challenges, Success and Bettering the Industry

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Beyond being a celebrated chef, running two popular Toronto restaurants and appearing as resident chef on the Food Network Canada’s Wall of Chefs, Suzanne...