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Team Canada Pulls out of 2021 Bocuse d’Or Competition

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TORONTO — Bocuse d’Or Team Canada has pulled out of the 2021 Bocuse d'Or competition, which is set to take place June 2021 in...

New Support for Small Businesses Announced

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OTTAWA — During Small-Business Week, the Honourable Mary Ng, Minister of Small Business, Export Promotion and International Trade, announced an investment of $12 million...

Canadians’ Mental Health Remains Low Despite Signs of Re-Opening

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TORONTO — Morneau Shepell — a provider of total well-being, mental health and digital mental-health services in Canada — released the second instalment of...

Meeting of the Minds: Industry Associations Discuss Ramifications of the Current...

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As the foodservice-and-hospitality industry deals with the fallout of the COVID-19 pandemic on business, the industry’s associations are working around the clock to advocate...

From the Editor: United We Stand

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With each passing day, the war against COVID-19 intensifies. The number of casualties increases, the fear intensifies and our lives change inalterably.In only a...

KML Podcast Brings Industry Associations Together to Discuss Ramifications of COVID-19...

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https://open.spotify.com/episode/1BxY3jAPKAV7zcU0UH4gRH TORONTO ─ As the foodservice-and-hospitality industry deals with the fallout of the COVID-19 pandemic on business, the industry’s associations are working around the clock...

Chef Giancarlo Morelli Promotes Italian Cuisine in Toronto

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TORONTO — March was a month for all things Italian at Toronto’s George Brown College (GBC). It began with a visit from Michelin-star chef...

Temporary Foreign Worker Program Reformed

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OTTAWA — The moratorium on Canada’s Temporary Foreign Worker (TFW) program has ended and new rules have been unveiled, but the changes are being met with some disappointment in restaurant and hotel industries.

Reuters: Airbnb Launches In-home Restaurant Experience

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SAN FRANCISCO — During the past six years, Airbnb has been slowly stealing share from the hotel industry through its online accommodation-sharing business, and now the San Francisco-based company is expanding its reach, launching in-home dining experiences, reports Reuters.