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Vikram Vij on Innovation, Technology, Challenges and Celebrity Chefs

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Vikram Vij on Innovation, Technology, Challenges and Celebrity Chefs

Subway Wins Followers for Its Fresh Food, Variety and Innovation

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The Subway story is one of American entrepreneurialism and whimsy. The chain that reaches from Singapore to San Francisco and Vancouver Island to St....

Thirst Quenchers

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As summer approaches, QSR customers are craving iced coffee and smoothies Summer is here, so that means quick-service restaurants (QSR) are reinventing their...

Canadian Seafood to be Spotlighted at Boston Seafood Show

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BOSTON — Canadian seafood and related technology will be prominently displayed at the annual International Boston Seafood Show, the chief trade event for the...

Heinz Dip and Squeeze Ketchup Comes to Canada

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Toronto — H.J. Heinz has introduced its Dip & Squeeze ketchup to Canada. The product, which launched in the U.S. last year, is...

Vineland Shares Horticulture Research

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VINELAND, Ont. — Dr. Jim Brandle, CEO of the Vineland Research and Innovation Centre in Ontario, is hosting an industry open house to share...