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While Plant-based Meals Grow in Popularity, Red Meat Still Features Prominently...

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Plant-based menu items continue to soar in popularity, and last March, the New York Times ran a 3,500-word article by Ligaya Mishan exploring the...

Examining Top Beverage Trends For the Coming Year

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The beverage market continues to be influenced by shifts in consumer expectations — including an increased focus on health and wellness, customization, premium products,...