Tag: Jay Lugar
Leading the Way: Canada’s Sustainable Seafood Movement
Seafood is the world’s single highest-traded food commodity. Almost every nation
on earth has some type of fishing industry and even more of the world’s...
Seafood Month Kicks Off at iYellow Loft in Toronto
TORONTO — The Marine Stewardship Council (MSC) and Nobilo Wines partnered to host a three-course dinner at the iYellow Loft in Toronto to launch...
A&W Offering MSC-Certified Sustainable Seafood
TORONTO — A&W is the newest partner to join the Marine Stewardship Council (MSC) program and support healthy oceans by purchasing and promoting certified-sustainable...
