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Industry Sessions Event Shines Spotlight on Labour Shortage

TORONTO — Restaurant operators need to offer employees forward momentum in order to retain employees, Kim Montgomery-Rawlings, co-owner of Montgomery’s Restaurant, said, at The...

The Labour Report: How Industry Changes are Affecting Labour Supply

In a world that’s gone mad for celebrity chefs and the latest food trends, diners are forcing restaurants to seek out ever-more top-notch staff....