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Drake Devonshire Nominated For James Beard Award

Kostuch Media Ltd. - March 21, 2016 0

TORONTO — Drake Devonshire Inn in Wellington, Ont., has been nominated for the prestigious James Beard Award for Outstanding Restaurant Design or Renovation in...

Canadian

Barsa Taberna Officially Opens in Toronto

Rosanna Caira - September 24, 2014 0

TORONTO — The latest Spanish restaurant to open in Toronto is Barsa Taberna, which makes its debut while the ethnic food trend continues to...

Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.

RC Show Returns to Toronto

Now Open: The Dorset

Montreal’s Kate Boushel Wins Altos Bartenders’ Bartender Award

KML Announces 2024 Top-30-Under-30 Award Winners

Canada’s foodservice scene reflects global flavours, menus and influences

Chef’s Corner: Kenta Takahashi, Boulevard Kitchen & Oyster Bar, Vancouver

Rising food costs contribute to industry pain points

Consumers are making informed wine choices

E73. Shaping the Minds of Future Leaders

March/April 2024 Digital Issue

E72. A Labour of Love

January/February 2024 Digital Issue

Tag: John Tong

Drake Devonshire Nominated For James Beard Award

Barsa Taberna Officially Opens in Toronto

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