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The Ritz-Carlton, Toronto Names New Executive Chef

TORONTO — Paul Shewchuk is the new executive chef at The Ritz-Carlton, Toronto. Shewchuk has been redefining the hotel’s food-and-beverage program at the hotel since his arrival, using his...

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After years of striving for excellence, Jonathan Gushue has tapped into a winning formula Chef of The Year It’s late afternoon on a crisp,...