Tag: Kenta Takahashi
Chef’s Corner: Kenta Takahashi, Boulevard Kitchen & Oyster Bar, Vancouver
By Roseline Victoria Vijayakumar
At Vancouver’s Boulevard Kitchen & Oyster Bar, chef Kenta Takahashi seamlessly combines his French culinary training with his Asian heritage to...
Canada’s 100 Best Restaurants List 2023 Arrives
TORONTO — Canada’s 100 Best Restaurants List 2023 has been published, offering Canadians the most accessible guide to the country’s top dining destinations, with...
Boulevard Kitchen & Oyster Bar Showcases Award-Winning Menu
VANCOUVER — Roger Ma, executive chef at Boulevard Kitchen & Oyster Bar, has introduced a special menu available exclusively from February 22 to March 1.
The four-course...