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Smart Kitchen Equipment is a Must-Have in Today’s Environment

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Shifts within the industry have been accelerated as foodservice operators have been forced to re-evaluate and pivot their operations, spurring new demand for technology...

COVID-19 to Alter how Customers Interact with Foodservice

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As COVID-19 spread across the country, many provinces declared a state of emergency, closing restaurants and bars in an effort to flatten the curve....

McDonald’s to Acquire Apprente

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CHICAGO — McDonald’s Corporation (MCD) has entered an agreement to acquire Apprente, an early stage leader in voice-based, conversational technology. The announcement comes after...

Game-Changing Equipment Innovations are Taking the Sting Out of Rising Costs...

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It hasn’t been an easy time for operators — escalating operational costs, labour shortages, more stringent health-and-safety requirements and an increasingly competitive landscape are...

A&W Opens 800th Unit in Montreal

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VANCOUVER — In addition to revamping its design and offering new-and-improved patties, A&W is continuing its development across Canada, celebrating the opening of its...

Front and Centre

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Hoteliers explore new front-desk design options The front desk itself is simple and sleek. Combining frosted glass with wood and stainless steel accents, it’s...