Tag: kitchen design
Equipment Choices are Becoming a Key Component to Restaurant Design
From rising equipment costs to strategizing for higher-volume takeout service, the new normal of kitchen design comes with a host of new considerations for...
Ventless Systems Allow for Continued Kitchen Adaptation
MENOMONEE FALLS, Wis. — As restaurant operators focus on ensuring safety while adjusting operations and layouts, ventless systems are among the key equipment solutions...
Power Play: Energy-Efficient Equipment and Beyond
In a world of escalating operational costs and thinner margins, improving enercy efficiency is a constant goal for today's operators. Whether it's upgrading equipment,...
