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Government Suspends Temporary Foreign Worker Program in Foodservice Industry

OTTAWA — The foodservice sector may be facing serious labour shortages, but, in a rare move, the federal government has suspended the Temporary Foreign Worker (TFW) program.

The Star: Richtree Violated Labour Law

TORONTO — Former workers of a Richtree restaurant in Toronto are rejoicing after a labour board found the company violated a labour law last...

CRFA Predicts Growth in Commercial Foodservice Sales

  TORONTO — Good news for the foodservice industry has surfaced — the Canadian Restaurant and Foodservices Association (CRFA) has updated its 2014 forecast on...

Restaurateurs Expect Better Summer Sales

TORONTO — The Canadian Restaurant and Foodservices Association’s (CRFA) recent Restaurant Outlook Survey (based on Q1 2013) shows one-third of restaurateurs expect sales growth...

How to Attract and Retain Millennials and Baby Boomers

There was a time when prospective employees went, cap in hand, to the back door of a restaurant to ask for work. But times...

Canadian Restaurateurs Optimistic About Economy

TORONTO — The majority of Canadian restaurant operators expect to maintain or increase their staffing levels, according to the Restaurant Outlook Survey, for Q4,...

CRFA Takes Industry Issues To Parliament Hill

OTTAWA — More than 140 politicians and restaurant owners joined to discuss the state of the restaurant industry at the Canadian Restaurant and Foodservices...

Key to Foodservice Success: Find and Retain Top-Notch Staff

One of the keys to success in foodservice is finding and retaining top-notch staff When Dave Norris bought his east-end Toronto pub, Busters by...

The Bottom Line

Ten ways to find internal profit in a tight economy The current shift in consumer priorities is going to continue for the...