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Women in Tourism & Hospitality Global Virtual Summit 2020: Day 1...

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TORONTO —With a lingering pandemic as its backdrop, the annual Women in Tourism & Hospitality Summit took place October 14 and 15th,...

Virtual Canadian Restaurant Investment & Leadership Summit Taking Place in November

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TORONTO — Heading into its 10th year, the Canadian Restaurant Investment & Leadership Summit, hosted by CWB Franchise Finance, will take place...

Leading Through Crisis: Ruth Tal

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Being thoughtful and nimble are at the core of Fresh Restaurants’ strategy as the brand navigates its way through the current COVID-19...

Leading Through Crisis: Megan Buckley

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As COO of Vancouver-based Hy’s of Canada, Megan Buckley’s personal leadership philosophy hinges largely on communication, which has served her, and the...

RBI Provides Update and Announces New Commitments

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TORONTO — Restaurant Brands International (RBI) released a company update, marking 100 days since COVID-19 disrupted North American markets.

McDonald’s Canada President & CEO John Betts to Retire

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TORONTO — John Betts, president and CEO of McDonald’s Canada, is retiring following 12 years at the helm of the Canadian organization. Betts...

Typsy Providing Free Online Training

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MELBOURNE, Australia — Typsy, a global hospitality learning platform, has launched its new COVID Support Plan to help support the industry during...

Vision 20/20 Conference to Debut in April

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TORONTO — Kostuch Media Ltd. (KML) is preparing to host its inaugural Vision 20/20 conference on April 21, 2020, at the Sheraton Centre Toronto...

KML Announces Top-30-Under-30 Winners

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TORONTO — KML has unveiled the winners of its Top-30-Under-30 program, which celebrates and recognizes future generations of hospitality leaders who are...

Taco Bell Makes New Commitments for 2020

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IRVINE, Calif. — To mark the new year, Taco Bell has released its 2020 commitments — from sustainability to employee-facing initiatives. “As Taco Bell expands...