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Pandemic Challenges have opened the door for new Trends in Refrigeration...

Fridges are among the few pieces of restaurant equipment that run 24 hours a day, making them one of the biggest sources of electricity...

Operators are Seeking New Ways to Expand their Energy-saving Efforts

Like many operators, Boston Pizza franchisee Cory Luedtke says saving energy gets more difficult once you’ve covered the basics. “We’ve done the common things...

New LED Lighting Program Launched At Tim Hortons


OAKVILLE, Ont. — A plan to introduce Royal Philips LED lighting at Tim Hortons’ restaurants across Canada and the U.S. has been announced just in time for Earth Day, April 22.

New Food Display Concepts Provide Diverse Functionality

Ask a restaurateur how they select display systems for their operations, and they’ll tell you versatility is essential. Whether buying for a high-end or...