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Centennial College Announces Additions to Its Culinary Team

TORONTO — Lilian Cardoso has joined Centennial College School of Hospitality, Tourism and Culinary Arts as executivechef, Restaurants and Events. Cardoso was recently employed in executive...

Michaël Cotard Named 2015 Canadian Chocolate Master

MONTREAL ― Michaël Cotard, chef and owner of Cotard Chocolatier in Saint-Sauveur, Que., was selected as the 2015 Canadian Chocolate Master at the 2014-2015 World Chocolate Masters...