Tag: Mallard Cottage
Todd Perrin Opening New St. John’s Restaurant
ST. JOHN’S — Todd Perrin, chef-owner of Mallard Cottage in St. John’s, plans to open WaterWest Kitchen and Meats in the city’s Water Street...
Restaurants for Change Returns for a Fifth Year
TORONTO — On October 17, more than 75 restaurants in 19 Canadian cities will join together to donate proceeds from dinner service to Community...
Where The Wild Things Are: Spotlight on Newfoundland’s Culinary Landscape
A deserted beach on Newfoundland’s Avalon Peninsula isn’t most people’s idea of a grocery store. But within minutes, Lori McCarthy’s bag is filled with...
Restaurants Canada to Host a Feast for Canada’s 150th Anniversary
TORONTO — Restaurants Canada (RC) is celebrating the country’s rich culinary heritage on Feb. 27 with the RC Nation’s Feast. The event is being...
Chef Todd Perrin Eyes Neighbouring Site for Restaurant Expansion
QUIDI VIDI VILLAGE, N.L. — Chef Todd Perrin, owner of Mallard Cottage near St. John’s, is preparing to expand his culinary business into a...
Readers Invited to Vote for EnRoute’s Best New Restaurants Award
TORONTO — Air Canada’s EnRoute magazine editors are preparing to award the Best New Restaurants 2014 People’s Choice Award. Canadians can visit eatandvote.com to vote for their favourite restaurant.
Raymonds Restaurant Voted Number 1 in Canada
Raymonds Restaurant in St. John’s, N.L. is continuing to garner acclaim, most recently topping Vacay.ca’s list of Top 50 Restaurants in Canada.
The remaining top...
James Beard House Welcomes Canada’s Top Chefs
NEW YORK — Canadian culinary ambassadors are preparing to gather at the James Beard House in Manhattan for a special Canada’s Top Chefs dinner...
