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Raw:Almond Bringing Pop-Up to Riding Mountain National Park

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WINNIPEG — Winnipeg’s renowned Raw:Almond pop-up is coming to Manitoba’s Riding Mountain National Park this fall. For Raw:Wasagaming — which will take place from September...

Raw:Almond Open for 2018 Instalment

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WINNIPEG — Winnipeg’s annual Raw:Almond pop-up has returned for its sixth year. Led by the culinary festival’s co-creator, chef Mandel Hitzer of Winnipeg’s Deer +...

Chef Profiles: Canada’s Culinary Talents Bring Innovation, Artistry and New Global...

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JUSTIN DANIEL TSE Arctic Watch Wilderness Lodge, Nunavut Justin Tse graduated from both the Culinary Arts and a Management program at St. Lawrence College in Kingston,...

Raw: Almond Pops Up At the Forks

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WINNIPEG — Once a year, diners bundle up to dine at Winnipeg’s Raw: Almond, an outdoor pop-up restaurant atop the Forks where the Red...

In the Kitchen with: Mandel Hitzer of Deer + Almond

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Few foodies associate the term “culinary community” with the city of Winnipeg, but that’s changing, thanks to food enthusiasts such as Mandel Hitzer. The...

Local Chefs Host 100-Mile Dinner for Charity

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WINNIPEG — Eight of Winnipeg’s top chefs are getting ready to serve their specialties tonight at the city’s annual 100-Mile Dinner at the Centro...