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Sustainable Sushi and Sashimi is Making Waves in Canadian Foodservice

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Canadian diners are becoming increasingly educated on the negative impact world-wide industrial fishing has had on the environment and, similarly, foodservice operators...

MSC Launches Awareness Campaign

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VANCOUVER — The Marine Stewardship Council (MSC) launched its first North American consumer-awareness campaign this week, reminding consumers that the MSC blue-fish label offers...

McDonald’s Introduces Sustainably Caught Fish & Chips Meal to Canadian Menu

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TORONTO — McDonalds Canada is offering a new Fish & Chips Meal for a limited time in Canada, thanks to a successful pilot last...

Leading the Way: Canada’s Sustainable Seafood Movement

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Seafood is the world’s single highest-traded food commodity. Almost every nation on earth has some type of fishing industry and even more of the world’s...

A&W Offering MSC-Certified Sustainable Seafood

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TORONTO — A&W is the newest partner to join the Marine Stewardship Council (MSC) program and support healthy oceans by purchasing and promoting certified-sustainable...

Subway Joins International Pole & Line Foundation

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MILFORD, Conn. — Subway has made a commitment to serving sustainably caught tuna by joining the International Pole & Line Foundation (IPNLF) — a...

University of Ottawa Achieves MSC Certification

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OTTAWA — The University of Ottawa has solidified its commitment to sourcing and serving wild seafood that meets the world’s most rigorous standards for...

Chefs Across the Country are on Board With Sustainable Fish and...

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The concept of sustainable fish and seafood may seem as difficult to navigate as our oceans and lakes are deep and dark, the phrase...

Clearwater Seafoods Turns 40

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HALIFAX, N.S. — Clearwater Seafoods, one of Canada’s largest publicly-traded seafood companies, celebrates its 40th anniversary today. The company, founded by Nova Scotians John...

Aramark Expands MSC Certification to 16 Canadian Universities and Colleges

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TORONTO — Aramark has achieved Marine Stewardship Council (MSC) Chain of Custody certification, allowing it to source and serve wild-caught seafood that is sustainable...