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Champion of Change: Mark Wafer Talks Canadian Disability Stats and the...

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Mark Wafer has channeled his own personal challenges to become a driving force in the pursuit of inclusive employment in Canada’s private sector. As...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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