Tag: Mexico
Organic Ocean harvests seafood that benefits the environment and society
Organic Ocean does more than just sell fish. The Richmond, B.C.-based company, founded by fishermen Dane Chauvel and Steve Johansen in 2008, has built...
Bocuse d’Or Team Canada Wins Second at Continental Semi-Finals
MONTREAL — Canada’s team of culinary athletes has placed second at the Bocuse d’Or continental finals in Santiago, Chile, qualifying for the 2023 finals...
Profile: Church’s Chicken
In 1952, George Church opened his first takeout restaurant across from the Alamo, in San Antonio, Texas. Since then, Church’s Chicken has expanded domestically...
Pizza Pizza Limited Announces International Expansion in Mexico
TORONTO — Pizza Pizza Limited has established a master franchise agreement with Guadalajara-based Key Spot Group (KSG)/GrünCorp., bringing the Canadian pizza chain to the...
U.S. Extends Land-Border Closures with Canada and Mexico, Eases Other Travel...
WASHINGTON — The U.S. government is extending the land-border closures with Canada and Mexico until at least Oct. 21, 2021, while all fully vaccinated...
Popeyes Plans Mexican Expansion
MIAMI — Popeyes has announced a new agreement with JK Capital, which will facilitate significant growth for the brand in Mexico.
This partnership builds on...
Imported Produce Driving Up Canadians’ Grocery Bills
GUELPH, Ont. — Canadian grocery bills are on the rise and imports are to blame, according to the 2020 Canada’s Food Price Report.
Families can expect...
The Restaurant at Pearl Morrisette is Setting New Standards – Part...
Though it tries to fly under the radar, Pearl Morissette Estate Winery — and now its restaurant — are recognized as beacons of excellence...
It’s National Pancake Day at Ihop Restaurants
GLENDALE, Calif. — Ihop Restaurants is celebrating its fourth annual National Pancake Day in Canada today. Select locations will be serving a free short...
The CRFA Show Served Up Trends in Sustainability and Health
TORONTO — Healthful foods, energy-efficient equipment and a rare WACS-endorsed culinary competition were draws at the CRFA Show, held from March 2 to 4...
