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Michaël Cotard Named 2015 Canadian Chocolate Master

Kostuch Media Ltd. - 0
MONTREAL ― Michaël Cotard, chef and owner of Cotard Chocolatier in Saint-Sauveur, Que., was selected as the 2015 Canadian Chocolate Master at the 2014-2015 World Chocolate Masters...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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