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The Food-Truck Segment is Getting Back on Track, Despite Some Bumps...

Kostuch Media Ltd. - 0
Like many other foodservice businesses, food trucks had to pump the breaks amid the COVID-19 pandemic with corporate offices closed, events cancelled and weddings...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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