Tag: Mintel
Sustainable and Affordable Ingredient Solutions for Foodservice Operators
According to a report by research company, Mintel, 71 per cent Canadians claim that they are “sustainable consumers.” What that indicates is that seven...
Young Consumers are Driving Non-Traditional Dining Occasions
TORONTO — Young Canadian consumers are driving interest in non-traditional times for dining out, according to Mintel’s Dining Out Canada 2018 report.
While traditional meals...
Understanding the Buying Power of Canada’s Millennial Generation
Canada’s population pyramid is turning on its head — and restaurant operators who aren’t reacting with a reflectively gymnastic posture will lose out. As...
Challenges & Opportunities: Cost Conscious
For Bill Pratt, ground chuck giveth and ground chuck taketh away. “We live and die by food costs,” says the CEO of the Dartmouth,...
