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IKEA Canada Introduce New Seasonal Menu Items

BURLINGTON, Ont. — IKEA Canada is adding a new item to its restaurant menu — salmon balls. Made from ASC-certified salmon and MSC-certified cod,...

Leading the Way: Canada’s Sustainable Seafood Movement

Seafood is the world’s single highest-traded food commodity. Almost every nation on earth has some type of fishing industry and even more of the world’s...

Subway Joins International Pole & Line Foundation

MILFORD, Conn. — Subway has made a commitment to serving sustainably caught tuna by joining the International Pole & Line Foundation (IPNLF) — a...

Chefs Across the Country are on Board With Sustainable Fish and...

The concept of sustainable fish and seafood may seem as difficult to navigate as our oceans and lakes are deep and dark, the phrase...

Manitoba Becomes Home to MSC-certified Casinos

WINNIPEG — Manitoba Liquor & Lotteries today announced it has received Chain of Custody certification from the Marine Stewardship Council (MSC) to serve certified...

McDonald’s Canada Now Serves Sustainable Fish

TORONTO — McDonald’s has announced that 100 per cent of the fish used to make its Filet-O-Fish sandwich is now certified by the Marine Stewardship Council (MSC) as sustainable.

McGill University Earns MSC Certification

MONTREAL — Montreal’s McGill University has been recognized by the Marine Stewardship Council (MSC) for serving sustainable seafood at its on-campus dining halls. “McGill...

McDonald’s USA Joins with MSC to Offer Sustainable Fish

OAK BROOK, Ill. — McDonald’s USA has announced it will become the first national restaurant chain to join with the Marine Stewardship Council (MSC)...

B.C. Pink Salmon Earns MSC Certification

VANCOUVER — Three B.C. pink salmon fisheries have been awarded Marine Stewardship Council (MSC) certification. The fisheries (located in Canadian Pacific EEZ and B.C....