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Fast-Food Companies in Canada Failing at Chicken Welfare, Says New Global...

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TORONTO — World Animal Protection released its third-annual global assessment investigating the welfare of chickens raised for their meat and supplied to the world’s...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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