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In the Kitchen With: Edgar Guiterrez, Tres Carnales, Rostizado and Kanto...

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As part of an industry that can quickly take over your life, chef Edgar Gutierrez practices kali — a form of bladed martial arts...

Edmonton Expo Centre Adds New Executive Chef

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EDMONTON — The Edmonton Expo Centre has announced Jiju Paul as its new executive chef, according to the Edmonton Journal. A certified chef de cuisine,...

NAIT Students to Prepare Thanksgiving Meals for Edmonton’s Less Fortunate

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EDMONTON — Students of the Merchandising and Culinary Arts and Professional Meat Cutting programs at Northern Alberta Institute of Technology (NAIT) will prepare a...

Baking Team Canada Competes in World Cup of Baking

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EDMONTON — Baking Team Canada returns home from the World Cup of Baking (Coupe du Monde de la Boulangerie) after competing against the best...

Stadtländer Named NAIT’s 2015 Chef in Residence

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EDMONTON — Chef Michael Statländer has been named the Northern Alberta Institute of Technology’s (NAIT) 2015 Chef in Residence. The toque, who is recognized for...

NAIT Offers ‘Chocolate Boot Camp’

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EDMONTON — Northern Alberta Institute of Technology (NAIT) continuing education students are in for a sweet summer as they now have access to the culinary school’s first ‘Chocolate Boot Camp.’

NAIT Launches Line of Cheese

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EDMONTON — The Northern Alberta Institute of Technology (NAIT) has launched its own line of cheese. As part of their course load, students at NAIT...

NAIT Welcomes Chef in Residence

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EDMONTON — Northern Alberta Institute of Technology (NAIT) has named Chris Cosentino, renowned chef, author and television personality, its 2013 Hokanson Chef in Residence....

Edmonton CCFCC Hold Second Annual Hot Competition

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EDMONTON — The Edmonton branch of the Canadian Culinary Federation (CCFCC) is holding their second annual Hot Competition Live, from Sept. 9 to 10,...