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Industry Mourns Passing of Chef Michael Potters

The foodservice world lost a culinary shining light last week when chef Michael Potters passed away suddenly. Potters was most recently executive director of The...

Industry Mourns Passing of Bill Pothitos

MONTREAL — Basil (Bill) Pothitos, a long-time figure in the Quebec restaurant scene, passed away recently at the age of 80 after years of significant health...

Industry Mourns the Passing of Harry McWatters

SUMMERLAND, B.C. — Prominent B.C. wine-industry figure, Harry McWatters passed away July 23 at the age of 74. A dedicated champion of the B.C. wine industry for...

Herbert Sonzogni, Dead at 78

ORANGEVILLE, Ont. — Herbert Sonzogni, a founding member of George Brown College’s Chef Apprenticeship Program, died July 26. He was 78. Sonzogni was a...