Tag: Ontario Culinary Tourism Alliance
Anita Stewart Memorial Food Laboratory Now Open
GUELPH, Ont. — The University of Guelph opened a new high-end food lab earlier this month to honour Anita Stewart, Canadian cuisine champion, U...
Bistro ’67 Receives Feast On Designation
WHITBY, Ont. — Bistro ’67 — Durham College’s 70-seat field-to-fork, full-service restaurant at its Centre for Food (CFF) — has received a Feast On...
Tourism Awards of Excellence Gala
TORONTO — The Tourism Industry Association of Ontario announced the winners of this year’s Ontario Culinary Tourism Awards of Excellence.
The awards — which were announced...
Jim Treliving Helps Celebrate Success in Foodservice at Top Management Night
TORONTO — Last night the Toronto branch of the Canadian Association of Foodservice Professionals (CAFP) celebrated success at the 41st edition of its Top...
Terroir Speaker Line-up Announced
TORONTO — David Chang, Daniel Boulud and Normand Laprise are set to take the stage May 12 at the Terroir Hospitality Symposium, the lineup...
Ontario Pavilion Returns to CRFA Show
TORONTO — The Ontario Pavilion is returning to the Direct Energy Centre, March 2 to 4, for the 2014 CRFA Show.
The newly redesigned pavilion...
MTCC Names Local Food Officer
TORONTO — Kelly Hughes is the inaugural local food procurement officer at The Metro Toronto Convention Centre (MTCC). The chef and project manager...
Online Database Greenbeltfresh.ca Officially Launches
TORONTO — The Friends of the Greenbelt Foundation, in tandem with the Ontario Culinary Tourism Alliance and the Greater Toronto Area Agricultural Action Committee,...
Week of Nov. 16, 2009
Timothy's Sold to Two U.S. Companies — Expansion Planned in CanadaToronto-based Timothy’s Coffees of the World Inc. has been bought by two...
Culinary Tourism Awards Announced
TORONTO — Ontario has ramped up its efforts to market itself as a region so rich in culinary experiences, it can rival some of...
