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Quetzal Welcomes New Head Chef

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TORONTO — Toronto fine-dining Mexican restaurant Quetzal has appointed Steve Molnar as its new head chef. The Toronto native has worked under prominent chefs such...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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